You order a fantastic lunch, enjoy every bite, and then find yourself staring at a sad pile of black plastic that will likely still be here in the year 2500. At Catermat, we decided that this simply isn't the way forward.
We want to be your partner not just because our food tastes great, but because we don’t leave an ecological disaster in our wake. That’s why we deliver our catering in boxes that you could, theoretically, bury in your garden after lunch. But let’s look at what’s actually behind this choice.
When our driver hands you your order or sets it out on the table, you might think, "Wait, that’s a plastic lid!" But appearances can be deceiving. Our packaging is made from materials that nature recognizes and knows how to handle:
For us, sustainability isn’t just a marketing checkbox in an ESG report. We do it for three main reasons:
While our packaging is certified compostable, it performs best in industrial composting facilities which means the brown containers in the streets or your office centers. There, they have the perfect conditions (temperature and humidity) to break down exactly as they should.
So, next time you’re enjoying our filled croissants or carrot cake, know that the packaging is essentially just a temporary form of future fertilizer.
It tastes better when you know that the only thing left behind is a great feeling.