It was a beautiful June morning. The sky was blue, the sun was shining, the tables were set, and guests were beginning to arrive.
And then came the rain.
Not a light shower that would pass in a few minutes. A proper summer downpour that changed our plans within ten minutes. Wet tables, food at risk, guests looking for shelter, and us dealing with things that should have been solved long before the event started.
This exact experience, along with several other unexpected situations we have encountered at summer events, led us to write this article.
Because outdoor events can be beautiful. But only when they are well prepared for everything that might happen.
This is the number one question that a surprising number of organizers forget to ask.
Before the event, make sure you have a clear answer: Do we have an indoor backup space where we can move the event? Or are we relying on tents? If so, who is providing them, who will set them up, and who will move or adjust them during the event if needed?
Saying “we’ll figure it out somehow” is not enough. Rain will not wait until you have agreed on a solution.
Tip: Always appoint one person who will be responsible for coordinating the move in case of bad weather. One person makes the decision, the others respond. Chaos happens when everyone tries to decide at once.
If you are planning an event outside the city, in a park, garden, or meadow, and you need electrical equipment, one thing must be clear in advance: who is responsible for the power supply?
Do you have access to a power socket, or do you need a generator? Who will bring it, who will operate it, and who is responsible if it stops working in the middle of grilling?
This is something that needs to be arranged ahead of time, not on-site, not during the event, and definitely not when guests are already on their way.
Our rule is simple: let’s agree in advance who is responsible for what.
This may seem like a small detail, but in practice, it can decide whether the event starts smoothly or in chaos.
Clearly appoint one contact person for the catering team and for the guests. Ideally, it should be someone who is not also moderating the program, responsible for a presentation, or as sometimes happens — in the middle of an important online meeting just as the food delivery arrives.
Name, phone number, and a clear agreement: this person is available from the moment the catering arrives, while everyone else can continue without interruptions.
If we are working with a limited amount of dishes or planning to rotate plates throughout the event, access to water is essential.
Where is the nearest tap? Is there a place where dishes can be washed? Or are we using disposable tableware?
All of these options are fine, but it is important to know in advance not to find out after arriving on-site.
This is one of the most commonly overlooked points when planning an event, yet it can be one of the most important.
If your event involves any specific risks, allergens in the area, limited access for emergency services, venue safety rules, or other restrictions. It is important to inform not only your employees but also the catering team.
We are with you throughout the day. We are part of your event. And if something happens, we need to know how to respond.
Because we have experienced it ourselves.
Rain that arrived without warning. A power outage no one expected. A contact person who was unavailable at a crucial moment. Water too far away. Not enough dishes.
Each of these situations taught us something. And all of them could have been solved or at least made easier by one simple thing: agreeing on everything in advance.
Outdoor events have a special atmosphere that no indoor space can replace. We want guests to enjoy that atmosphere, not deal with issues that should have been handled long before.
We know that for someone who does not organize events regularly, this can feel overwhelming. So if you are planning a larger event, we will be happy to help.
Get in touch with us. We will go through everything together before the rain comes.
